Winnie's: Dive bar pitstop in Chinatown. One of @worldmatt's favorite watering holes. Sanur Restaurant: This is how you finish a Chinatown evening: With kuih, a springy and herbaceous Malaysian cake. Lam Zhou Handmade Noodle: @worldmatt and @mattduckor are touring NYC's Chinatown tonight. First stop: dumplings! Quickly: This bubble tea spot has some of Chinatown's best fried chicken, says @worldmatt. Dusted with five spice powder. Perfect. Yung City: Fish balls, stuffed with pork, in chicken broth. Chewy salty, and strangely refreshing, says @worldmatt.
August 21, 2013

Web editor Matt Gross and multimedia editor Matt Duckor went on an eating tour of New York City’s Chinatown last night. Click on the photos for details of their very long evening.